Better Than Sex Cake
Created by mom4_6 on August 21, 2012
- Servings: 12
- Prep Time: 20m
- Cook Time: 25-30m
- Recipe #6283
Ingredients
- 1 (18 1/4 ounce) box of German chocolate cake mix
- 12 ounce Bag Semi-sweet chocolate chips
- 1 (12 ounce) Jar Caramel Sauce
- 1 (14 ounce) can sweetened condensed milk
- 1 (12 ounce) container frozen whipped topping, thawed
- 1 cup Heath Bar Bits 'o Brickle
How to Make
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Step 1: Prepare cake mix as directed on box for a 13x9 size pan. Add half of the chocolate chips and stir until well incorporated. Pour into pan and top with remaining chocolate chips. Bake as directed on box.
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Step 2: While the cake is baking, mix the caramel and condensed milk together in a medium bowl
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Step 3: When the cake is done, remove from oven and poke holes in the cake with a straw or chopstick. Pour the caramel mixture over the top and let the cake cool completely. Top with whipped topping and toffee bits. Refrigerate before serving.
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Step 4: Be prepared for lots of MMMMMMMMM's!
Nutritional Facts
- Serving Size: 1 (161.8 g)
- Calories 776.6
- Total Fat - 44.3 g
- Saturated Fat - 31.6 g
- Cholesterol - 3.2 mg
- Sodium - 479.2 mg
- Total Carbohydrate - 94.8 g
- Dietary Fiber - 8.9 g
- Sugars - 50.3 g
- Protein - 7 g
- Calcium - 131 mg
- Iron - 3.2 mg
- Vitamin C - 1 mg
- Thiamin - 0.2 mg