Chocolate Pudding For One
Created by Chef shapeweaver on August 12, 2012
- Servings: 1
- Prep Time: 10m
- Cook Time: 40m
- Recipe #6184
Ingredients
- 1/2 cup milk
- 1/3 cup semi-sweet chocolate chips
- 1/8 teaspoon salt
- 2 teaspoons cornstarch
- Whipped topping (optional)
How to Make
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Step 1: In a small microwavable glass bowl add milk, salt, and chocolate chips,and microwave for 1 1/2 minutes, stir until chips are melted.
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Step 2: Add cornstarch, stirring until no lumps remain.
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Step 3: Microwave for another 1 1/2 minutes or until mixture begins to boil.
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Step 4: Stir again and let cool to room temperature, and pour into a small bowl or dessert dish.
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Step 5: Refrigerate until firm, about 30 minutes.
Nutritional Facts
- Serving Size: 1 (130.4 g)
- Calories 195.6
- Total Fat - 11.8 g
- Saturated Fat - 8.7 g
- Cholesterol - 14.7 mg
- Sodium - 280.9 mg
- Total Carbohydrate - 20.8 g
- Dietary Fiber - 2.3 g
- Sugars - 5.7 g
- Protein - 2.5 g
- Calcium - 38.4 mg
- Iron - 0.2 mg
- Vitamin C - 6.3 mg
- Thiamin - 0.1 mg