Honey Mustard Vinaigrette
Created by Jaide on July 27, 2012
- Servings: 3
- Prep Time: 5m
- Cook Time: 0m
- Recipe #6030
Ingredients
- 1/2 cup olive oil
- 2 tablespoons dijon mustard
- 1 small garlic clove, minced
- 2 tablespoons honey
- 1 tablespoon champagne vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground pepper
How to Make
-
Step 1: Whisk together ingredients in a small bowl. Chill untilready to serve.
Nutritional Facts
- Serving Size: 1 (66.8 g)
- Calories 474
- Total Fat - 48.5 g
- Saturated Fat - 6.6 g
- Cholesterol - 0 mg
- Sodium - 7.9 mg
- Total Carbohydrate - 12.2 g
- Dietary Fiber - 0.1 g
- Sugars - 11.7 g
- Protein - 0.1 g
- Calcium - 3.6 mg
- Iron - 0.3 mg
- Vitamin C - 0.6 mg
- Thiamin - 0 mg