Created by NightBaker on July 25, 2012
Step 1: Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease griddle as desired.
Step 2: In medium bowl, stir together pancake ingredients until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle. Cook until edges are dry. Turn; cook until pancakes are golden brown. Stack on serving plates.
Step 3: In small bowl, beat powdered sugar, milk and 1/2 teaspoon vanilla with whisk until smooth
Step 4: To serve, top each serving with glaze and additional candy sprinkles.