Pimento Cheese Stuffed Deviled Eggs
Created by Chef shapeweaver on July 24, 2012
- Servings: 2
- Prep Time: 10m
- Cook Time: 2h
- Recipe #5994
Ingredients
- 2 large hard-boiled eggs
- 4 tablespoons pimento cheese spread
- 1/4 teaspoon granulated sugar (or to taste)
- 1/4 teaspoon ground black pepper (or to taste )
- 1/4 teaspoon salt (or to taste )
- 2 teaspoons mayonnaise (if needed)
- Sweet paprika (optional)
- Chopped green onion (optional)
How to Make
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Step 1: Cut eggs lengthwise,remove yolks and place in a small bowl.
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Step 2: Combine pimento cheese,sugar,salt, and pepper with the yolks and mix well.
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Step 3: If extra moisture is needed, add mayonnaise a little at a time until desired texture is reached.
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Step 4: If desired top with paprika and chopped green onions.
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Step 5: Chill for at least two hours.
Nutritional Facts
- Serving Size: 1 (70.5 g)
- Calories 132.8
- Total Fat - 8.8 g
- Saturated Fat - 3.4 g
- Cholesterol - 195.7 mg
- Sodium - 495.6 mg
- Total Carbohydrate - 2.7 g
- Dietary Fiber - 0.1 g
- Sugars - 1.4 g
- Protein - 10.2 g
- Calcium - 155 mg
- Iron - 0.7 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg