Plum Agua Fresca
Created by Engrossed on July 16, 2012
- Servings: 8
- Prep Time: 10m
- Cook Time: 0m
- Recipe #5942
Ingredients
- 16-20 ripe plums, to make 2 cups plum pulp
- 1 lemon or 2 limes, Juice of (3-4 tablespoons)
- 6 cups water or seltzer water or club soda
- 2/3 cup sucralose or sugar (try coconut sugar!)
How to Make
-
Step 1: Squeeze plum pulp from skin and pit and puree.
-
Step 2: Stir plum puree with the remaining ingredients and chill.
Nutritional Facts
- Serving Size: 1 (501.4 g)
- Calories 135.9
- Total Fat - 0.3 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 40 mg
- Total Carbohydrate - 32.9 g
- Dietary Fiber - 1.7 g
- Sugars - 19.5 g
- Protein - 2.4 g
- Calcium - 33.8 mg
- Iron - 1.7 mg
- Vitamin C - 56.1 mg
- Thiamin - 0.1 mg