Created by Luvcookn on July 15, 2012
Step 1: Combine all ingredients except the veggie juice in large food processor (or blender) and whirl until veggies are finely chopped.
Step 2: Pour gazpacho into largish bowl and stir in the veggie juice.
Step 3: Correct seasonings if need be.
Step 4: Refrigerate for 2- 4 hours to blend flavours.