Batter For Fried Fish Or Chicken Strips
Created by Rayanna658 on July 13, 2012
- Servings: 1
- Prep Time: 5m
- Cook Time: 0m
- Recipe #5918
Ingredients
- 3/4 cup all-purpose flour
- 2 tablespoons cornstarch
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup water
How to Make
-
Step 1: In a bowl mix the first 5 dry ingredients. Add water and mix until really well combined.
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Step 2: Coat fish or chicken completely in the batter. Deep fry in a pot or deep skillet until a golden brown.