Created by Bergy on July 13, 2012
Step 1: Paint one side of the baguette slices with olive oil, place on a baking sheet oil side up and bake at 350f for 7 minutes, remove from oven and cool. If you are not using the crostini now place in a sealed container for future use
Step 2: Heat 2 tablespoons oil in a skillet, add sliced onions, medium heat, season with salt and pepper, stir fry until the onions begin to brown 6-8 minutes
Step 3: Add the 1/4 cup water to the onion continue cooking for about 10 minutes or until the water has evaporated and the onions are golden. You may now place it onions in a closed container in the fridge for future use or go on with the recipe
Step 4: 5 minutes before you are ready to serve place the crostinis on a cookie sheet, place a slice of cheese on each bake in preheated 350 oven until the cheese has softened and melted
Step 5: Top with carmelized onions and serve warm