Every Day Chicken Cordon Bleu Casserole
Created by Kchurchill5 on July 2, 2012
- Servings: 7
- Prep Time: 10m
- Cook Time: 40-45m
- Recipe #5856
Ingredients
- 1 pound boneless skinless chicken breasts (cut in 3 pieces)
- 1 cup smoked ham, diced (I get 1/4" thick deli sliced)
- 1 small onion, thin sliced
- Sauce:
- 1 (11 ounce) can low fat cream of chicken soup
- 1/2 cup light sour cream
- 1 cup Swiss cheese, shredded
- 1 teaspoon Dijon mustard
- 1 tablespoon fresh parsley, minced
- Pepper to taste
- Bread Crumbs:
- 1 cup fresh bread crumbs (approximately 3 slices)
- 1 tablespoon fresh parsley
- 1/4 teaspoon paprika
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon pepper
- 1/2 teaspoon salt
- 1 teaspoon butter
How to Make
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Step 1: Bread Crumbs ...In a food processor pulse the bread to get a coarse ground - you will need 3-4 slices depending on the bread you use. You want to end up with 1 cup. Then, add the paprika, Italian seasoning, parsley, salt and pepper; pulse again to combine. In a small saute pan on medium high heat, add the butter and melt; then add the bread crumbs and toss well to coat. Cook until golden brown, make sure to stir often so they do NOT burn. Remove and set to the side.
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Step 2: Sauce ...Add the soup, sour cream, mustard, pepper and parsley to a small bowl and mix well.
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Step 3: Chicken -- Spray a small casserole dish with Pam or any non-stick spray and add the chicken, then the ham and top with the soup mixture.
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Step 4: Bake ... In a 325 degree oven, middle shelf, uncovered for 20 minutes. Then, add the cheese, and top with the bread crumbs and cook until golden brown and bubbly, another 20-25 minutes.
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Step 5: Serve ... Perfect to serve with rice pilaf and a fresh vegetable. Comfort food!
Nutritional Facts
- Serving Size: 1 (227.9 g)
- Calories 735.7
- Total Fat - 58.9 g
- Saturated Fat - 22 g
- Cholesterol - 116 mg
- Sodium - 877 mg
- Total Carbohydrate - 29.9 g
- Dietary Fiber - 1.5 g
- Sugars - 12.9 g
- Protein - 21.8 g
- Calcium - 269.9 mg
- Iron - 2.1 mg
- Vitamin C - 2.7 mg
- Thiamin - 0.5 mg