Mom's Peanut Butter Cookies
Created by Dissie on October 15, 2011
- Servings: 2
- Prep Time: 45m
- Cook Time: 30m
- Recipe #573
Ingredients
- 1/2 cup butter
- 1/2 cup peanut butter
- 1/2 cup sugar
- 1/2 cup brown sugar tightly packed
- 1 large egg
- 1 1/4 cups all purpose flour
- 1/2 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
How to Make
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Step 1: In a large bowl beat egg, sugar, brown sugar, butter and peanut butter until well mixed.
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Step 2: In a different bowl mix flour, baking powder, baking soda and salt.
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Step 3: Slowly add dry mixture to wet mixture and mix well.
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Step 4: Chill dough for atleast 1/2 hour.
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Step 5: Roll dough into balls the size of large walnuts.
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Step 6: Place 3 inches apart on a lightly greased cookie sheet.
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Step 7: Press each ball with tines of a fork dipped in flour in a criss cross pattern.
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Step 8: Bake at 350 degrees for 20-23 minutes until only set but not hard.
Nutritional Facts
- Serving Size: 1 (328.3 g)
- Calories 1500.2
- Total Fat - 81.9 g
- Saturated Fat - 15.9 g
- Cholesterol - 111 mg
- Sodium - 1181.5 mg
- Total Carbohydrate - 169.9 g
- Dietary Fiber - 6 g
- Sugars - 78.5 g
- Protein - 28 g
- Calcium - 97.8 mg
- Iron - 3.6 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.2 mg