Baked Oatmeal
Created by Brownie on June 9, 2012
- Servings: 5
- Prep Time: 10m
- Cook Time: 25-30m
- Recipe #5687
Ingredients
- 1 1/2 cups oats (quick oats)
- 1/4 cup wheat germ
- 1/4 cup ground golden flaxseed
- 1/4 to 1/3 cup sugar (white or brown sugar, or to sweetness desired)
- 3/4 cup milk
- 1/4 cup butter (or margarine, melted)
- 2 eggs
- 1 teaspoon baking powder
- 3/4 teaspoon salt
- 1 teaspoon vanilla
How to Make
-
Step 1: Combine all ingredients; mix well.
-
Step 2: Spread evenly in a greased 8x8 or 9x9 inch baking dish. Bake at 350 degrees for 25-30 minutes or until edges are golden brown and top is crusty. Immediately spoon into bowls, add milk.
Nutritional Facts
- Serving Size: 1 (177.3 g)
- Calories 587.3
- Total Fat - 33.4 g
- Saturated Fat - 10.9 g
- Cholesterol - 117.4 mg
- Sodium - 710.6 mg
- Total Carbohydrate - 57.9 g
- Dietary Fiber - 7.2 g
- Sugars - 14.9 g
- Protein - 16 g
- Calcium - 189.4 mg
- Iron - 3.8 mg
- Vitamin C - 0 mg
- Thiamin - 0.6 mg