Created by Bergy on June 3, 2012
Step 1: Heat your wok medium high heat, add oil, add ginger, garlic and chili for 30 seconds
Step 2: Add prawns
Step 3: Toss as they cook. Do not over cook. They are done when they turn pink Only about 3 minutes
Step 4: Sprinkle on the cilantro & serve. If you wish place a slice of lime on the side slice of lime on side