Baked Vidalia Onions
Created by LindasBusyKitchen on May 30, 2012
- Servings: 6
- Prep Time: 5m
- Cook Time: 25-30m
- Recipe #5582
Ingredients
- 6 medium vidalia onions
- 1/2 cup croutons, crushed
- Salt and pepper, to taste
- 1/2 cup butter, melted
- 1/2 cup cheddar cheese, shredded
- 1/4 cup water
How to Make
-
Step 1: Preheat oven to 350. Pour the water into the pan you are baking the onions in.
-
Step 2: Peel the onions and make two cuts diagonally across the top of each, cutting a little more than halfway down.
-
Step 3: Place the onions in the pan, and sprinkle the tops with croutons, salt and pepper.
-
Step 4: Pour a small amount of butter over each onion, using all the butter.
-
Step 5: Bake uncovered 25-30 minutes (or in the microwave 12-15 minutes) until tender.
-
Step 6: Remove from the oven and top the onions with Cheddar cheese.
-
Step 7: Return to oven long enough to melt the cheese.