Bakery-Style Doughnut Topping Glaze
Created by KittenCal on May 20, 2012
- Servings: 12
- Prep Time: 5m
- Cook Time: 0m
- Recipe #5499
Ingredients
- 1 cup confectioners sugar, sifted to remove any lumps
- 1 tablespoon light corn syrup
- 1 tablespoon water
- 10 drops food coloring, any colour you want
How to Make
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Step 1: In a bowl combine the icing sugar with corn syrup, hot water and food colouring (for a thicker icing add in more icing sugar until desired consistency) mix until well combined.
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Step 2: Dip tops of doughnuts in the coloured icing, then immediately sprinkle with desired toppings (if using). Place on a wire rack to set.
Nutritional Facts
- Serving Size: 1 (19.2 g)
- Calories 69.5
- Total Fat - 0.1 g
- Saturated Fat - 0.1 g
- Cholesterol - 0.4 mg
- Sodium - 4.2 mg
- Total Carbohydrate - 17.1 g
- Dietary Fiber - 0 g
- Sugars - 16.7 g
- Protein - 0.1 g
- Calcium - 3.4 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg