Mexican Beef Marinade
Created by QueenBea on May 16, 2012
- Servings: 1
- Prep Time: 5m
- Cook Time: 0m
- Recipe #5450
Ingredients
- 1/4 cup HP steak sauce
- 4 cloves garlic, minced
- 1 teaspoon ground coriander
- 1 teaspoon cumin
- 1 teaspoon oregano
- 1/2 teaspoon chilli powder
- 1/2 teaspoon salt
How to Make
-
Step 1: Mix all ingredients together in a large re-sealable bag.
-
Step 2: Add meat and marinate for 4 hours.
Nutritional Facts
- Serving Size: 1 (89.2 g)
- Calories 125.4
- Total Fat - 2.9 g
- Saturated Fat - 0.5 g
- Cholesterol - 0 mg
- Sodium - 48 mg
- Total Carbohydrate - 27.3 g
- Dietary Fiber - 2 g
- Sugars - 7 g
- Protein - 3.2 g
- Calcium - 84.7 mg
- Iron - 2.8 mg
- Vitamin C - 15.2 mg
- Thiamin - 0.1 mg