Fresh Tomato & Basil Bruschetta Topping
Created by KittenCal on May 14, 2012
- Servings: 0
- Prep Time: 10m
- Cook Time: 0m
- Recipe #5421
Ingredients
- 3 plum tomatoes, chopped
- 1/2 to 3/4 cup fresh basil leaves, thinly sliced
- 2 tablespoons olive oil
- 2 garlic cloves, minced
- 1/8 teaspoon dried thyme
- 2 teaspoons balsamic vinegar
- 1/2 teaspoon salt
- Fresh ground black pepper, to taste
How to Make
-
Step 1: In a small bowl, combine the tomatoes, sliced basil, oil, garlic, thyme, vinegar and salt. Season with pepper to taste
-
Step 2: Spoon over cooked pizza, focaccio or crostini.
Nutritional Facts
- Serving Size: 1 (427.1 g)
- Calories 357.7
- Total Fat - 29.3 g
- Saturated Fat - 4.1 g
- Cholesterol - 0 mg
- Sodium - 71.4 mg
- Total Carbohydrate - 23 g
- Dietary Fiber - 4.4 g
- Sugars - 16.4 g
- Protein - 5.3 g
- Calcium - 86.2 mg
- Iron - 2.8 mg
- Vitamin C - 90.4 mg
- Thiamin - 0.2 mg