Tex Mex Shrimp Cocktail Sauce
Created by QueenBea on April 15, 2012
- Servings: 7
- Prep Time: 5m
- Cook Time: 0m
- Recipe #5188
Ingredients
- 3/4 cup ketchup
- 2 cans (4 ounce) chopped green chiles
- 2 tablespoons lime juice
- 2 tablespoons horseradish
- 2 tablespoon chopped cilantro
How to Make
-
Step 1: Mix all the ingredients together and serve with chilled cooked shrimp.
Nutritional Facts
- Serving Size: 1 (65.4 g)
- Calories 43.1
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 252.8 mg
- Total Carbohydrate - 10.8 g
- Dietary Fiber - 1 g
- Sugars - 7.1 g
- Protein - 0.8 g
- Calcium - 15.8 mg
- Iron - 0.4 mg
- Vitamin C - 47 mg
- Thiamin - 0 mg