Created by Felix4067 on April 10, 2012
Step 1: In a zip-top plastic bag, combine chicken and next five ingredients (through tarragon). Marinate in refrigerator about 2 hours.
Step 2: Heat olive oil in a large skillet; remove chicken from marinade and stir-fry until done, about 10 minutes. (Do not discard marinade.)
Step 3: Add onion to skillet and stir-fry for 5 minutes.
Step 4: Add broccoli, reserved marinade and chili garlic sauce to skillet; stir-fry 10 minutes.
Step 5: Add peanuts and stir-fry an additional 5 minutes.
Step 6: Serve over rice.