So Easy Lemon Ice Box Pie
Created by lazyDaisy on March 19, 2012
- Servings: 7
- Prep Time: 5m
- Cook Time: 0m
- Recipe #4935
Ingredients
- 1 (14 ounce) can sweetened condensed milk
- 1/2 cup lemon juice, for more tang use fresh
- 1 (9-inch) graham cracker crust
- 1 (8 ounce) tub Cool Whip, thawed
How to Make
-
Step 1: Mix everything together until smooth and pour into pie crust. Refrigerate until set about 2 hours. How easy is that!
Nutritional Facts
- Serving Size: 1 (130.6 g)
- Calories 479.4
- Total Fat - 43 g
- Saturated Fat - 37.9 g
- Cholesterol - 0 mg
- Sodium - 37.1 mg
- Total Carbohydrate - 25.6 g
- Dietary Fiber - 11.1 g
- Sugars - 8.9 g
- Protein - 5.1 g
- Calcium - 20.2 mg
- Iron - 2.3 mg
- Vitamin C - 8.9 mg
- Thiamin - 0 mg