Easy Baked Pork Chops
Created by Maddie on March 1, 2012
- Servings: 5
- Prep Time: 5m
- Cook Time: 1h
- Recipe #4797
Ingredients
- 2 1/2 pounds pork loin chops (10 pork chops, about 3/4 inch thick)
- Salt and pepper
- Honey barbecue sauce
- 1 large yellow onion (finely chopped)
How to Make
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Step 1: Put about one inch of water in bottom of large pan. Add a layer of chopped onion in water, then salt and pepper pork chops on both sizes. Place pork chops on top of onion, then add a few onions on top of pork chops. Add water to cover.
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Step 2: Bake at 400 degrees about 1 hour. When nearly done, remove from oven and pour honey barbecue sauce over meat evenly. Return to oven for about 3-5 minutes on broil or long enough to brown barbecue sauce.