Fat Free Iced Coffee
Created by KittenCal on February 21, 2012
- Servings: 2
- Prep Time: 5m
- Cook Time: 0m
- Recipe #4715
Ingredients
- 1 tablespoon instant coffee granules
- 1 cup boiling water
- Sugar substitute equivalent to 4 teaspoons sugar, optional
- 1 cup fat-free milk
- 4 teaspoons chocolate syrup
- 1/8 teaspoon vanilla extract
- Ice cubes
How to Make
-
Step 1: In a large heat-proof bowl dissolve coffee in boiling water. Add sweetener if desired. Stir in the milk, chocolate syrup and vanilla; mix well.
-
Step 2: Place ice into two glasses. Divide the iced coffee into the glasses.
Nutritional Facts
- Serving Size: 1 (207.6 g)
- Calories 187.9
- Total Fat - 1.8 g
- Saturated Fat - 0.7 g
- Cholesterol - 0 mg
- Sodium - 92.4 mg
- Total Carbohydrate - 41.2 g
- Dietary Fiber - 0.2 g
- Sugars - 39 g
- Protein - 3.3 g
- Calcium - 126.8 mg
- Iron - 0 mg
- Vitamin C - 0.5 mg
- Thiamin - 0 mg