Created by MimiMaine on February 14, 2012
Step 1: Cook bacon and drain; get the cheese ready and sliced the tomato.
Step 2: Put the bread under the broileer till brown; turn over and put the slice of cheese on the bread and top with sliced tomatoes.
Step 3: Put back under the broiler till cheese begins to melt; take out and put on plate with a tad of salt and pepper; top with cooked bacon slices.