Barbeque Green Beans
Created by Dee Ben on September 19, 2025
- Servings: 6
- Prep Time: 9m
- Cook Time: 30m
- Recipe #45197
Ingredients
- 4 ounces bacon, diced (4 slices)
- 1 cup onion, diced
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 4 ounces mushrooms, save juice (1 can)
- 10 ounces tomato soup (1 can)
- 1/4 teaspoon yellow mustard, prepared
- 30 ounces green beans, drained (2 cans)
How to Make
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Step 1: Fry bacon and onions together and lightly season them.
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Step 2: Add the mushrooms you've drained, saving juice.
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Step 3: Add the beans, tomato soup, mustard, and mushroom juice to soup can to rinse out.
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Step 4: Season to taste.
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Step 5: Simmer for 20 minutes, don't burn.
Nutritional Facts
- Serving Size: 1 (166.7 g)
- Calories 71.6
- Total Fat - 2.7 g
- Saturated Fat - 0.8 g
- Cholesterol - 5.9 mg
- Sodium - 501.5 mg
- Total Carbohydrate - 8.4 g
- Dietary Fiber - 3.5 g
- Sugars - 3.4 g
- Protein - 4 g
- Calcium - 45.2 mg
- Iron - 1.2 mg
- Vitamin C - 7.7 mg
- Thiamin - 0.1 mg