Balkan Yogurt Waffles
Created by dienia b on August 25, 2025
- Servings: 6
- Prep Time: 15m
- Cook Time: 15m
- Recipe #45074
Ingredients
- Wet
- 4 ounces Greek yogurt, vanilla (1/2 cup )
- 1 cup milk
- 1 egg
- 4 tablespoons vegetable oil
- 1 teaspoon vanilla extract
- Dry
- 1 1/2 cups flour
- 1 tablespoon sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
How to Make
-
Step 1: Heat waffle iron.
-
Step 2: Mix wet ingredients together.
-
Step 3: Whisk dry ingredients together.
-
Step 4: Combine.
-
Step 5: Pour into hot pam sprayed waffle iron.
Nutritional Facts
- Serving Size: 1 (141.9 g)
- Calories 326
- Total Fat - 15 g
- Saturated Fat - 2.8 g
- Cholesterol - 155.2 mg
- Sodium - 290.3 mg
- Total Carbohydrate - 28.5 g
- Dietary Fiber - 3.2 g
- Sugars - 6.6 g
- Protein - 10.4 g
- Calcium - 166.6 mg
- Iron - 2 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg