Options:

Include nutrition information?

Easy Peasy Shrimp Boil

Created by LifeIsGood on August 17, 2025

1 pound raw shrimp (Your preference, but I liked peeled and deveined just for the ease of eating)
1 tablespoon Old Bay seasoning - or seafood seasoning of choice (I used Paul Prudhomme brand)
13.5 ounces Andouille smoked sausage, sliced.

Step 1: Preheat oven to 400 degrees F. and line a baking sheet with parchment paper.
Step 2: Bring a large pot of water to boil and then add the potatoes and cook until they are tender - about 10-12 minutes.
Step 3: Cut the ears of corn into smaller pieces and then boil them with the potatoes during the last 5 minutes. Drain.
Step 4: Melt the butter in the microwave and then add and mix in the seafood seasoning.
Step 5: Put the shrimp, potatoes, sausage, and corn onto the prepared baking sheet and pour the butter mixture over everything. Toss together to get everything coated well.
Step 6: Bake for about 15 minutes, or until the shrimp are cooked (pink and opaque).