Tender Greens with Strawberry Vinaigrette
Created by ForeverMama on August 16, 2025
- Servings: 4
- Prep Time: 40m
- Cook Time: 0m
- Recipe #44995
Ingredients
- 1 cup strawberries, hulled and sliced
- 1 red onion, small, sliced very thin
- 2 tablespoons extra virgin olive oil
- 1 tablespoon red wine vinegar
- 1 tablespoon balsamic vinegar
- Coarse salt and freshly ground black pepper
- 4 big handfuls tender mixed greens, torn into large pieces
How to Make
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Step 1: In a small bowl, combine the strawberries, onion, oil, vinegars, salt and pepper, to taste and give the dressing a stir. Let it sit on the counter for at least 30 minutes for the berries and onion to marinate.
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Step 2: Right before you are ready to serve the salad, dip a piece of lettuce into the dressing and taste. Adjust the salt and pepper if you need to. Then add the greens, toss and serve.
Nutritional Facts
- Serving Size: 1 (80.6 g)
- Calories 43.3
- Total Fat - 1.1 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 64.8 mg
- Total Carbohydrate - 8.5 g
- Dietary Fiber - 1.6 g
- Sugars - 4.9 g
- Protein - 0.6 g
- Calcium - 16.6 mg
- Iron - 0.4 mg
- Vitamin C - 5.7 mg
- Thiamin - 0 mg