Crockpot Ketchup Stew
Created by dienia b on July 17, 2025
- Servings: 8
- Prep Time: 9m
- Cook Time: 6h
- Recipe #44889
Ingredients
- 3 pounds beef brisket
- 2 tablespoons butter
- 12 ounces ketchup
- 1 cup onion, diced
- 2 tablespoons onion soup mix, dry
- 1/4 teaspoon allspice
- 1 pound baby carrots
- 12 ounces ginger ale
How to Make
-
Step 1: Put in pam sprayed crockpot.
-
Step 2: Cook on low 6 hours.
Nutritional Facts
- Serving Size: 1 (337.9 g)
- Calories 562.8
- Total Fat - 35.6 g
- Saturated Fat - 12.7 g
- Cholesterol - 174.2 mg
- Sodium - 2115.8 mg
- Total Carbohydrate - 26.3 g
- Dietary Fiber - 3 g
- Sugars - 13.6 g
- Protein - 32.8 g
- Calcium - 51.8 mg
- Iron - 4.1 mg
- Vitamin C - 7 mg
- Thiamin - 0.1 mg