Corn And Cucumber Salad
Created by dienia b on July 14, 2025
- Servings: 8
- Prep Time: 1d
- Cook Time: 0m
- Recipe #44860
Ingredients
- 2 cucumbers, peeled, diced
- 2 cups corn, frozen
- 1/2 cup onion, diced
- 1/2 cup vinegar, white distilled
- 2 tablespoons sugar
- 2 tablespoons water
- 1 teaspoon dill weed
- 1 teaspoon salt
- 1/4 teaspoon white pepper
How to Make
-
Step 1: Mix everything up in bowl.
-
Step 2: Chill overnight.
-
Step 3: Season to taste.
Nutritional Facts
- Serving Size: 1 (104.9 g)
- Calories 59.6
- Total Fat - 0.4 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 310 mg
- Total Carbohydrate - 12.7 g
- Dietary Fiber - 2 g
- Sugars - 4 g
- Protein - 2 g
- Calcium - 16.8 mg
- Iron - 0.5 mg
- Vitamin C - 5.2 mg
- Thiamin - 0 mg