Sky High Biscuits 1970
Created by dienia b on July 1, 2025
- Servings: 12
- Prep Time: 20m
- Cook Time: 15m
- Recipe #44796
Ingredients
- 2 cups flour
- 1 cup whole wheat flour
- 4 1/2 teaspoons baking powder
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 3/4 teaspoon cream of tartar
- 3/4 cup butter
- 1 egg, beaten
- 1 cup milk
How to Make
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Step 1: Preheat oven to 450 degrees.
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Step 2: In a bowl, whisk dry ingredients.
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Step 3: Cut in butter until mix resembles small peas.
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Step 4: Add egg and milk together and beat.
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Step 5: Add to dry ingredients, stirring quickly and briefly.
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Step 6: Knead lightly on floured board.
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Step 7: Roll or pat gently to 1 inch thickness.
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Step 8: Cut into 1-2 inch biscuits.
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Step 9: Place on greased cookie sheet, or a greased 9 inch pan.
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Step 10: Bake at 450 degrees for 12-15 minutes .
Nutritional Facts
- Serving Size: 1 (89.1 g)
- Calories 254.8
- Total Fat - 14.9 g
- Saturated Fat - 8.4 g
- Cholesterol - 108.1 mg
- Sodium - 385.3 mg
- Total Carbohydrate - 25.4 g
- Dietary Fiber - 3.2 g
- Sugars - 3.3 g
- Protein - 7.3 g
- Calcium - 175.5 mg
- Iron - 1.6 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg