Easy California Roll Cucumber Salad
Created by dienia b on June 29, 2025
- Servings: 4
- Prep Time: 9m
- Cook Time: 0m
- Recipe #44785
Ingredients
- 1 English cucumber, sliced
- 4 ounces crab legs, imitation, shredded
- 4 ounces shrimp, cooked, peeled
- 1 avocado, cubed
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 teaspoon Japanese seasoning mix
- Dressing
- 2 tablespoons kewpie mayonnaise
- 1 tablespoon wasabi mayonnaise
- 2 ounces whipped cream cheese
- 1 tablespoon soy sauce
- 1/2 teaspoon sesame oil
How to Make
-
Step 1: Mix together salad seasoning lightly.
-
Step 2: Mix dressing and toss with salad to coat everything.
-
Step 3: Sprinkle on Japanese seasoning mix to taste.
Nutritional Facts
- Serving Size: 1 (175.5 g)
- Calories 190
- Total Fat - 11.4 g
- Saturated Fat - 3 g
- Cholesterol - 51.8 mg
- Sodium - 1046 mg
- Total Carbohydrate - 11.8 g
- Dietary Fiber - 3.1 g
- Sugars - 3.3 g
- Protein - 11.4 g
- Calcium - 165 mg
- Iron - 0.7 mg
- Vitamin C - 5.4 mg
- Thiamin - 0.1 mg