Kraft Patchwork Coleslaw Salad 1983
Created by dienia b on June 28, 2025
- Servings: 6
- Prep Time: 15m
- Cook Time: 0m
- Recipe #44783
Ingredients
- 16 ounces cabbage, shredded (1 1/2 quarts)
- 16 ounces kidney beans, drained, rinsed (1 can)
- 1 cup cucumbers, diced
- 1/2 cup radish, sliced
- 1/2 cup green olives, stuffed, sliced
- 1/2 cup salad dressing, (miracle whip)
- 1/4 teaspoon salt
- 1/8 teaspoon white pepper
How to Make
-
Step 1: Combine cabbage, beans, cucumbers, radishes, olives, and miracle whip salad dressing.
-
Step 2: Toss lightly.
-
Step 3: Season to taste.
Nutritional Facts
- Serving Size: 1 (83 g)
- Calories 123.8
- Total Fat - 0.8 g
- Saturated Fat - 0.2 g
- Cholesterol - 7.7 mg
- Sodium - 253.3 mg
- Total Carbohydrate - 19.9 g
- Dietary Fiber - 8.1 g
- Sugars - 1.1 g
- Protein - 10.1 g
- Calcium - 60.5 mg
- Iron - 3 mg
- Vitamin C - 10.7 mg
- Thiamin - 0.2 mg