Kats Summer Sandwich
Created by dienia b on June 15, 2025
- Servings: 1
- Prep Time: 30m
- Cook Time: 0m
- Recipe #44739
Ingredients
- 2 ounces sourdough bread
- 4 ounces Munster cheese (4 slices)
- 1 tablespoon sun dried tomato dressing
- 2 slices tomatoes
- 4 tablespoons avocado
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 1 lettuce leaf
- 1 tablespoon mayonnaise
How to Make
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Step 1: Marinate tomato slices in dressing.
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Step 2: Smash avocado on one side of the bread, mayonnaise on other.
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Step 3: Put 2 slices of cheese on each side.
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Step 4: Lettuce on one side and tomatoes on other, season lightly.
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Step 5: Put together and cut in half.
Nutritional Facts
- Serving Size: 1 (712.6 g)
- Calories 347.2
- Total Fat - 10.8 g
- Saturated Fat - 1.7 g
- Cholesterol - 2.4 mg
- Sodium - 764.7 mg
- Total Carbohydrate - 55.2 g
- Dietary Fiber - 11.2 g
- Sugars - 14.5 g
- Protein - 12.9 g
- Calcium - 135.2 mg
- Iron - 4.7 mg
- Vitamin C - 27.6 mg
- Thiamin - 0.5 mg