Kiowa Indian Fry Bread 2
Created by dienia b on June 14, 2025
- Servings: 8
- Prep Time: 30m
- Cook Time: 8m
- Recipe #44730
Ingredients
- 2 1/2 cups flour
- 3 tablespoons baking powder
- 1 cup water, warm
- 1/2 teaspoon salt
How to Make
-
Step 1: Mix thoroughly.
-
Step 2: Knead dough.
-
Step 3: Roll thinly and cut into hearts, circles, squares, etc. Deep fat fry at 370 degrees until golden on both sides.
Nutritional Facts
- Serving Size: 1 (72.7 g)
- Calories 130.1
- Total Fat - 0.9 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 555.7 mg
- Total Carbohydrate - 28.2 g
- Dietary Fiber - 4 g
- Sugars - 0.2 g
- Protein - 5 g
- Calcium - 394.8 mg
- Iron - 1.9 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg