Ann Pages Ham & Pineapple Slaw
Created by dienia b on May 18, 2025
- Servings: 6
- Prep Time: 9m
- Cook Time: 0m
- Recipe #44624
Ingredients
- 16 ounces coleslaw mix
- 1 cup cucumber, diced
- 1/4 cup onions, diced
- 1/2 cup green bell pepper, diced
- 7 ounces pineapple tidbits, drained, save juice (1 can)
- 8 ounces ham, diced
- Dressing
- 1 cup mayonnaise
- 1 tablespoon pineapple juice
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
How to Make
-
Step 1: Mix dressing using enough juice to just make dressing flow.
-
Step 2: Toss salad with dressing.
-
Step 3: Season to taste.
-
Step 4: Add more mayonnaise if needed.
Nutritional Facts
- Serving Size: 1 (227.5 g)
- Calories 295
- Total Fat - 16.7 g
- Saturated Fat - 3.8 g
- Cholesterol - 35 mg
- Sodium - 1002 mg
- Total Carbohydrate - 23.8 g
- Dietary Fiber - 2.2 g
- Sugars - 4.3 g
- Protein - 13 g
- Calcium - 66.2 mg
- Iron - 1.7 mg
- Vitamin C - 36.7 mg
- Thiamin - 0.3 mg