Sybil Carter's Chocolate Peanut Butter Frosting
Created by dienia b on May 3, 2025
- Servings: 8
- Prep Time: 30m
- Cook Time: 0m
- Recipe #44543
Ingredients
- 1/2 cup baking cocoa
- 3/4 cup water, hot
- 3/4 cup peanut butter
- 1 1/2 teaspoons vanilla extract
- 1/4 teaspoon salt
- 4 1/2 cups confectioners sugar, sifted
How to Make
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Step 1: Combine cocoa and water and beat.
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Step 2: Add peanut butter, vanilla, and salt, beating until smooth.
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Step 3: Gradually stir in sugar and beat until smooth again, if needed.
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Step 4: Add a very little hot water until frosting is of spreading consistency.
Nutritional Facts
- Serving Size: 1 (172.5 g)
- Calories 630.1
- Total Fat - 12 g
- Saturated Fat - 2.3 g
- Cholesterol - 0 mg
- Sodium - 190.1 mg
- Total Carbohydrate - 130.9 g
- Dietary Fiber - 1.4 g
- Sugars - 119.9 g
- Protein - 5.3 g
- Calcium - 15.1 mg
- Iron - 0.6 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg