Chicken and Bow Tie Pasta Salad For Two
Created by QueenBea on May 2, 2025
- Servings: 2
- Prep Time: 20m
- Cook Time: 10m
- Recipe #44535
Ingredients
- 4 ounces bow tie pasta
- 156 grams cooked canned chicken (1 can)
- 1/2 cup mayonnaise
- 1/4 cup Miracle Whip, plus more to taste
- 1/2 cup frozen peas and carrots
- 6 to 8 pimento-stuffed green olives
- 1 teaspoon prepared yellow mustard
- 1 teaspoon dried parsley
- 1/2 teaspoon onion powder
- Salt to taste
- Pepper to taste
How to Make
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Step 1: Cook the pasta according to package instructions.
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Step 2: Meanwhile, mash the chicken with a fork in a medium-sized bowl; set aside.
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Step 3: Strain the cooked pasta, rinse with cold water, and strain again. Pour into the bowl with the chicken.
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Step 4: Add the remaining ingredients and mix until well blended.
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Step 5: Cover and refrigerate for at least one hour before serving. If needed, add a bit more Miracle Whip salad dressing.
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Step 6: Taste and adjust seasonings.
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Step 7: Enjoy!
Nutritional Facts
- Serving Size: 1 (565.8 g)
- Calories 497
- Total Fat - 14.3 g
- Saturated Fat - 2.3 g
- Cholesterol - 52 mg
- Sodium - 848.7 mg
- Total Carbohydrate - 86.2 g
- Dietary Fiber - 12 g
- Sugars - 22.2 g
- Protein - 12.3 g
- Calcium - 76.9 mg
- Iron - 3.1 mg
- Vitamin C - 89.2 mg
- Thiamin - 0.4 mg