Darlene Kossman Sour Milk Spice Cake
Created by dienia b on April 16, 2025
- Servings: 8
- Prep Time: 30m
- Cook Time: 25m
- Recipe #44484
Ingredients
- 2 egg yolks
- 2 egg whites
- 1/2 cup shortening
- 1 1/2 cups brown sugar, packed
- 1 teaspoon vanilla
- 1/2 cup milk, sour
- 1 teaspoon baking soda
- 2 teaspoons cinnamon
- 1 teaspoon clove
- 1/2 teaspoon ginger
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- 3 cups flour
How to Make
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Step 1: Beat egg whites until stiff.
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Step 2: In another bowl, cream shortening, brown sugar, egg yolks, and vanilla.
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Step 3: Cream for 5 minutes.
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Step 4: Add sour milk.
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Step 5: Sift the baking soda, cinnamon, cloves, ginger, nutmeg, salt and flour together.
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Step 6: Add the dry ingredients to the creamed mixture.
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Step 7: Beat for 2 minutes.
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Step 8: Fold in egg whites.
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Step 9: Pour into 2 layer pans that have been greased and lined with wax paper.
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Step 10: Spray with Pam.
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Step 11: Bake at 350 degrees Fahrenheit for 25 minutes or until done.
Nutritional Facts
- Serving Size: 1 (174.4 g)
- Calories 627.6
- Total Fat - 31.4 g
- Saturated Fat - 8.8 g
- Cholesterol - 660.8 mg
- Sodium - 276.7 mg
- Total Carbohydrate - 73.5 g
- Dietary Fiber - 5.2 g
- Sugars - 38.8 g
- Protein - 16.1 g
- Calcium - 118.5 mg
- Iron - 3.4 mg
- Vitamin C - 0 mg
- Thiamin - 0.3 mg