Roast Beef Quesadilla
Created by gkwillow on January 30, 2012
- Servings: 1
- Prep Time: 10m
- Cook Time: 5m
- Recipe #4444
Ingredients
- Deli roast beef, thinly sliced (amount for 1 serving)
- 1/2 sweet onion, sliced
- Frozen corn (handful)
- 1 small jalapeno, finely diced
- Cream cheese
- Salsa
- Monterey Jack cheese
- 2 flour tortillas
How to Make
-
Step 1: Saute the onion, corn, jalapeno, and roast beef. Remove from skillet and keep warm.
-
Step 2: Spread 1 tortilla with cream cheese, pile roast beef mixture on top. Add salsa, cheese, and the other tortilla. Brown in skillet or bake in oven until cheeses are melted.