Poppy Seed Salad Dressing
Created by lovinretirement on March 31, 2025
- Servings: 14
- Prep Time: 5m
- Cook Time: 0m
- Recipe #44400
Ingredients
- 1/2 cup white vinegar
- 1/3 cup white sugar
- 1 teaspoon onion, grated
- 1 teaspoon dry mustard, ground
- 1 teaspoon salt
- 1 cup vegetable or olive oil
- 1 tablespoon poppy seeds
How to Make
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Step 1: Place vinegar, sugar, onion, mustard, and salt into a blender or food processor; blend for 20 seconds. With the blender running, gradually add oil in a thin steady stream until combined.
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Step 2: Transfer dressing to a bowl and stir in poppy seeds.
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Step 3: Refrigerate and store in an airtight jar.
Nutritional Facts
- Serving Size: 1 (30.2 g)
- Calories 160.3
- Total Fat - 15.7 g
- Saturated Fat - 2.2 g
- Cholesterol - 0.1 mg
- Sodium - 173.1 mg
- Total Carbohydrate - 4.9 g
- Dietary Fiber - 0.1 g
- Sugars - 4.7 g
- Protein - 0.2 g
- Calcium - 11.7 mg
- Iron - 0.2 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg