Corn Lima & Green Beans Casserole GF
Created by dienia b on March 24, 2025
- Servings: 12
- Prep Time: 9m
- Cook Time: 30m
- Recipe #44364
Ingredients
- 6 tablespoons butter
- 1/4 cup onions, minced
- 1/2 teaspoon salt
- 1/8 teaspoon white pepper
- 12 ounces cut green beans, frozen, thawed (1 bag)
- 12 ounces corn, frozen, thawed (1 bag)
- 12 ounces baby lima beans (1 bag)
- 2 teaspoons lime peel, grated
- 2 tablespoons lime juice
How to Make
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Step 1: Heat butter and add onion; season lightly.
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Step 2: Add zest and cook until translucent.
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Step 3: Add rest of vegetables and cover.
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Step 4: Stir until hot then add juice.
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Step 5: Season to taste.
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Step 6: Toss.
Nutritional Facts
- Serving Size: 1 (45.5 g)
- Calories 73.2
- Total Fat - 6.4 g
- Saturated Fat - 3.7 g
- Cholesterol - 15.3 mg
- Sodium - 180.2 mg
- Total Carbohydrate - 4.2 g
- Dietary Fiber - 1 g
- Sugars - 0.8 g
- Protein - 0.7 g
- Calcium - 18.3 mg
- Iron - 0.3 mg
- Vitamin C - 4.9 mg
- Thiamin - 0 mg