Crockpot Torellini Casserole
Created by Echo Echo on March 22, 2025
- Servings: 6
- Prep Time: 15m
- Cook Time: 4h
- Recipe #44348
Ingredients
- 12 ounces bag of tortellini (1 bag)
- 28 ounces crushed tomatoes (1 can)
- 1 teaspoon Italian seasoning
- 1 pint chicken broth
- 8 ounces cream cheese (1 package)
- 2 teaspoons garlic, minced
- Black pepper to taste
- 1 cup mozzarella, shredded
- Bag of spinach
How to Make
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Step 1: Put tortellini through to black pepper in crockpot and stir; sprinkle with 1/4 cup mozzarella.
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Step 2: Cover with spinach and top with the rest of the mozzarella.
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Step 3: Cook on low setting for 4 hours or on high for 2 hours.
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Step 4: Stir and serve.
Nutritional Facts
- Serving Size: 1 (131.9 g)
- Calories 156.2
- Total Fat - 6.7 g
- Saturated Fat - 3.4 g
- Cholesterol - 23.1 mg
- Sodium - 304 mg
- Total Carbohydrate - 19.8 g
- Dietary Fiber - 2.5 g
- Sugars - 3.6 g
- Protein - 5.5 g
- Calcium - 86.7 mg
- Iron - 3.8 mg
- Vitamin C - 5.2 mg
- Thiamin - 0.2 mg