Slow Cooker Pizza
Created by CoffeeB on October 13, 2011
- Servings: 5
- Prep Time: 30m
- Cook Time: 3-4h
- Recipe #443
Ingredients
- 1 1/2 pounds Italian sausage
- 1 green bell pepper, chopped
- 1 can (7 ounce) sliced mushrooms
- 1 jar (16 ounce) pizza sauce (I use Kittencal's recipe)
- 1 medium yellow onion, chopped
- Rigatoni noodles, cooked (1/2 box)
- 3 ounces pepperoni
- 10 ounces mozzarella cheese, shredded
- 10 ounces cheddar cheese, shredded
How to Make
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Step 1: Brown meat and onions. Drain
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Step 2: Layer half of each ingredient in order in crockpot. (sausage and onion, green pepper, noodles, mushrooms, pepperoni, pizza sauce, cheddar cheese, and mozzarella cheese.)
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Step 3: Repeat layers.
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Step 4: Cover and cook on low 3-4 hours.
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Step 5: Note: Keep rigatoni noodles covered with sauce so they don't become dry and crunchy.
Nutritional Facts
- Serving Size: 1 (580.1 g)
- Calories 1468.9
- Total Fat - 90.6 g
- Saturated Fat - 39.1 g
- Cholesterol - 216.3 mg
- Sodium - 3765.4 mg
- Total Carbohydrate - 95.3 g
- Dietary Fiber - 3.4 g
- Sugars - 50.9 g
- Protein - 68.9 g
- Calcium - 1472.2 mg
- Iron - 2.7 mg
- Vitamin C - 38.7 mg
- Thiamin - 0.6 mg