Davy Crockett Loose Meat Sandwich
Created by dienia b on February 26, 2025
- Servings: 8
- Prep Time: 9m
- Cook Time: 30m
- Recipe #44232
Ingredients
- 2 pounds ground beef
- 1 cup onion, chopped
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 10 ounces cream of mushroom soup (1 can)
- 1/2 pound Velveeta cheese, cubed
- 8 ounces hamburger buns
- 8 tomato slices
How to Make
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Step 1: Cook hamburger and onions together seasoning lightly.
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Step 2: Drain grease.
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Step 3: Add soup and Velveeta.
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Step 4: Cook until cheese melts and is hot and bubbly.
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Step 5: Season to taste.
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Step 6: Serve on warm buns with a slice of tomato on each sandwich.
Nutritional Facts
- Serving Size: 1 (384 g)
- Calories 474.3
- Total Fat - 27.8 g
- Saturated Fat - 11 g
- Cholesterol - 132.2 mg
- Sodium - 839.2 mg
- Total Carbohydrate - 10.6 g
- Dietary Fiber - 2.4 g
- Sugars - 5.5 g
- Protein - 44.3 g
- Calcium - 295.8 mg
- Iron - 4.3 mg
- Vitamin C - 21.2 mg
- Thiamin - 0.4 mg