Shrimp And Cucumber Salad
Created by dienia b on February 5, 2025
- Servings: 4
- Prep Time: 9m
- Cook Time: 0m
- Recipe #44154
Ingredients
- 1 pound shrimp, thawed, cooked, peeled
- 1 cucumber, peeled, diced
- 1 avocado, diced
- 1 tablespoon lime juice
- 1 French shallot, finely chopped
- 2 green onions, minced
- 1 tablespoon dill, fresh, minced
- 1/2 cup mayonnaise
- 1/4 teaspoon celery salt, to taste
- 1/4 teaspoon lemon pepper
How to Make
-
Step 1: Mix together.
-
Step 2: Season to taste.
-
Step 3: Add more mayonnaise if needed.
Nutritional Facts
- Serving Size: 1 (281.3 g)
- Calories 328.2
- Total Fat - 17 g
- Saturated Fat - 2.5 g
- Cholesterol - 150.3 mg
- Sodium - 1089.6 mg
- Total Carbohydrate - 27.6 g
- Dietary Fiber - 4.9 g
- Sugars - 2.7 g
- Protein - 18.1 g
- Calcium - 114.6 mg
- Iron - 1.3 mg
- Vitamin C - 12.8 mg
- Thiamin - 0.1 mg