Taco Bell Fiesta Veggie Burrito
Created by dienia b on February 5, 2025
- Servings: 1
- Prep Time: 9m
- Cook Time: 5m
- Recipe #44145
Ingredients
- 1/8 cup Mexican rice, warm
- 1/8 cup iceberg lettuce, shredded
- 1/8 cup refried black beans, warm
- 1 teaspoon chipotle sauce
- 1 ounce sour cream
- 1 ounce cheddar cheese, shredded
- 1 tablespoon tomatoes, minced
- 1/8 cup red tortilla chips, crushed
- 1 tablespoon guacamole
- 1 ounce flour tortilla, warm
How to Make
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Step 1: Heat the tortilla with the beans rice and cheese.
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Step 2: Add chipotle sauce to taste.
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Step 3: Add sour cream.
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Step 4: Remove.
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Step 5: Add chips, lettuce and tomato.
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Step 6: Wrap like a burrito.
Nutritional Facts
- Serving Size: 1 (279.4 g)
- Calories 558.7
- Total Fat - 23.5 g
- Saturated Fat - 11.2 g
- Cholesterol - 45.6 mg
- Sodium - 1047 mg
- Total Carbohydrate - 66 g
- Dietary Fiber - 8.5 g
- Sugars - 2.3 g
- Protein - 27.4 g
- Calcium - 568.1 mg
- Iron - 4 mg
- Vitamin C - 8.7 mg
- Thiamin - 0.5 mg