Green Bean Mandarin Orange Salad 1970
Created by dienia b on January 2, 2025
- Servings: 4
- Prep Time: 1d
- Cook Time: 0m
- Recipe #44000
Ingredients
- 15 ounces green beans, drained (1 can)
- 11 ounces mandarin oranges, partially drained (1 can)
- 1/4 cup celery, diced
- 1/4 cup onion, thinly sliced
- Dressing
- 1/16 cup sugar, to taste
- 1/2 teaspoon celery salt
- 1/8 teaspoon lemon pepper, to taste
- 2 tablespoons vinegar, to taste
- 1/4 cup oil
How to Make
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Step 1: Make dressing, adding some of the orange juice from can.
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Step 2: Shake together.
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Step 3: Mix the salad ingredients.
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Step 4: Combine everything and let sit overnight in frig. They used more sugar; feel free. Stir occasionally and season to taste.
Nutritional Facts
- Serving Size: 1 (158.9 g)
- Calories 191.7
- Total Fat - 14.3 g
- Saturated Fat - 2 g
- Cholesterol - 5.9 mg
- Sodium - 589.1 mg
- Total Carbohydrate - 11.9 g
- Dietary Fiber - 2.9 g
- Sugars - 8.1 g
- Protein - 4.9 g
- Calcium - 53.6 mg
- Iron - 1.1 mg
- Vitamin C - 22.7 mg
- Thiamin - 0.1 mg