South Dakota Green Beans With Fried Onions 1980
Created by dienia b on December 16, 2024
- Servings: 4
- Prep Time: 9m
- Cook Time: 15m
- Recipe #43952
Ingredients
- 30 ounces green beans, drained (2 cans)
- 10 ounces cream of mushroom soup (1 can)
- 1/2 cup evaporated milk
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 cup onions, fried
How to Make
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Step 1: Mix beans, soup and milk, rinsing out soup can with milk.
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Step 2: Season to taste.
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Step 3: Cook until boiling.
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Step 4: Stir in onions, cover and simmer for a minute, and leave set covered for 5 minutes.
Nutritional Facts
- Serving Size: 1 (258.3 g)
- Calories 100.3
- Total Fat - 4.3 g
- Saturated Fat - 1.5 g
- Cholesterol - 4.1 mg
- Sodium - 515.8 mg
- Total Carbohydrate - 12.4 g
- Dietary Fiber - 3.8 g
- Sugars - 5.4 g
- Protein - 3.6 g
- Calcium - 104.5 mg
- Iron - 1.4 mg
- Vitamin C - 5.3 mg
- Thiamin - 0.1 mg