President (Abigail) Adam's Pumpkin Pie
Created by dienia b on November 16, 2024
- Servings: 6
- Prep Time: 30m
- Cook Time: 45m
- Recipe #43879
Ingredients
- 9 ounce pastry pie shell, unbaked (1 shell)
- 2 eggs
- 1 cup milk
- 1 1/2 cups pumpkin, cooked
- 3/4 cup brown sugar, packed
- 1/4 cup dark molasses
- 1 tablespoon flour
- 1/4 teaspoon salt
- 1 teaspoon ground ginger
- 1 teaspoon ground nutmeg
- 2 teaspoons ground cinnamon
- 1 teaspoon ground cloves
How to Make
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Step 1: Preheat over to 425 degrees F.
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Step 2: Sift spices and flour together into a fine powder until there are no lumps.
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Step 3: Beat eggs well, and then blend with milk into a custard.
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Step 4: Mix pumpkin, molasses and brown sugar well, and then fully incorporate the spice powder into it. Lastly, blend the custard in until it is all thoroughly smooth.
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Step 5: Pour into pie shell and bake 45 minutes or until done.
Nutritional Facts
- Serving Size: 1 (235.8 g)
- Calories 450.4
- Total Fat - 20.3 g
- Saturated Fat - 5.8 g
- Cholesterol - 389.2 mg
- Sodium - 498.6 mg
- Total Carbohydrate - 51.9 g
- Dietary Fiber - 1.3 g
- Sugars - 38.9 g
- Protein - 15.9 g
- Calcium - 155.2 mg
- Iron - 3.4 mg
- Vitamin C - 2.7 mg
- Thiamin - 0.2 mg