President Carter Southern Pear Salad 1
Created by dienia b on October 17, 2024
- Servings: 4
- Prep Time: 5m
- Cook Time: 0m
- Recipe #43786
Ingredients
- 4 iceberg lettuce leaves
- 15 ounces pear halves, chilled (1 can)
- 1/2 cup mayonnaise
- 1/2 cup cheddar cheese, shredded
How to Make
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Step 1: Arrange lettuce leaves on a dish.
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Step 2: Drain canned pear halves and place open-face-up on top of lettuce.
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Step 3: Spoon a dollop (about one tablespoon) of mayonnaise into each canned pear half, and sprinkle with Cheddar cheese.
Nutritional Facts
- Serving Size: 1 (644.4 g)
- Calories 222.1
- Total Fat - 8.9 g
- Saturated Fat - 2.6 g
- Cholesterol - 15.5 mg
- Sodium - 400.3 mg
- Total Carbohydrate - 30.4 g
- Dietary Fiber - 6.7 g
- Sugars - 17.1 g
- Protein - 9.4 g
- Calcium - 235.8 mg
- Iron - 2.4 mg
- Vitamin C - 36 mg
- Thiamin - 0.3 mg